It’s Almost Turkey Time!

With less than two weeks to go until Thanksgiving, HDH Dining Services is gearing up to give you a little taste of the holidays.  Our first official holiday recipe poll was a huge success and I am happy to announce our new featured Market Recipe Card debuting upon return from Thanksgiving Break is …. Classic Pumpkin Pie! Thank you to all those who voted, especially Karissa Aguiar, Katherine Chang, and Nathan Ng. Please contact me if you have not already done so to claim your prize!

To continue sharing the holiday spirit, I invite you to join Dining next Thursday, November 20^th, for a traditional Thanksgiving meal served during lunch, featuring Carved Turkey, Mashed Potatoes and Gravy, Candied Yams, Sautéed Green Beans, Cornbread Stuffing, Cranberry Sauce and Dinner Rolls.  Plus, we’ll be serving up Classic Pumpkin and Apple Pie’s to satisfy that sweet tooth! The Thanksgiving Feast will be feautred at: Canyon Vista, Cafe Ventanas, Oceanview Terrace, Pines and 64 Degrees.

For those of you sticking around campus the following week, I suggest you check out two great steals Dining Services has in store for you!

• Café Ventanas Feast: The festivities begin at 11am with the traditional turkey feast starting at 1pm! Don’t worry; you can get your tickets at the door!
• Market Grocery Bag: $10 for $20 worth of food!

Interested in learning more about a particular topic? Feel free to email me at tastebuds@ucsd.edu or follow HDH on twitter & check Facebook for upcoming events featuring the Taste Buds!